Canned Fruits

Swad's Kesar Mango Pulp is a canned puree made from the popular Kesar mango variety, used as a base for lassis, shakes, desserts, and Indian sweets. Its smooth consistency makes it easy to blend or measure into recipes without seasonal fruit prep. Sold in an 850g tin or a case of 24, it suits both home kitchens and restaurant use.

Laxmi Kesar Mango Pulp is a smooth canned mango pulp made from the popular Kesar mango variety, ready to use straight from the can. Available in a single 850g tin or as a 6-pack case (6x850g), it's a convenient pantry staple for making lassis, smoothies, desserts, and other mango-based recipes. A great option for home cooks and foodservice kitchens looking to stock up.

Swad's Kesar Mango Pulp is a canned mango puree made from Kesar mangoes, used as a base for lassi, desserts, smoothies, and South Asian sweets. It gives kitchens a consistent mango flavor year-round without relying on fresh fruit availability. Packed in an 850g can, with a 6x850g case for restaurants and retailers.

Frooti Kesar Mango Pulp is a canned puree made from Kesar mangoes, used as a base for lassis, smoothies, and traditional Indian desserts. Its smooth consistency makes measuring and blending straightforward. Sold in an 850g can or a case of 6, it's a convenient stock item for grocers and restaurants.

Swad Alphonso Mango Pulp brings the rich, sweet flavor of ripe Alphonso mangoes to your kitchen in a convenient canned format, ideal for lassis, smoothies, and desserts. This Canned & Packed item is available in 850g cans as well as a 6x850g case pack, making it a practical choice for restaurants, caterers, and busy households alike. A handy pantry staple for anyone looking to bring authentic mango flavor to their recipes year-round.

Maoli Pineapple Pizza Cut is canned pineapple cut into pieces sized for pizza toppings, saving prep time for pizzerias making Hawaiian-style pizzas. It's also suited to other dishes calling for chunked pineapple. Packed in a 100oz can or a case of 6, this bulk size is built for restaurant and pizzeria volume.

Blue Mountain Alphonso Mango Pulp - 850g is a smooth and fruity mango pulp made from Alphonso mangoes. It is ideal for desserts, beverages, smoothies, ice cream, shakes, and traditional mango recipes.

Blue Mountain Kesar Mango Pulp is a smooth, sweetened puree made from Kesar mangoes, ideal for lassis, smoothies, desserts, and juices. Sold in an 850g can (also available as a 24x850g case), it's a convenient way for restaurants and households to enjoy mango flavour year-round.

Maoli Peach Slices are sweet and juicy peach slices with a tender texture and fruity flavour. They are ideal for desserts, fruit salads, baking, smoothies, and everyday snacking.

Swad Alphonso Mango Pulp is puree made from Alphonso mangoes, a variety known for its rich, sweet flavour, offering the taste of ripe mango year-round. It's commonly used in lassi, desserts, juices, and mango-based dishes. Sold in a case of 24 cans at 850g each, it's a convenient bulk option for restaurants and households that use mango pulp regularly.

Ocean Spray Whole Berry Cranberry Sauce is a classic canned condiment made with whole cranberries, popular alongside turkey, poultry dishes, and holiday meals. Sold in a 348ml can (also available as a 24x348ml case), it's a convenient pantry staple for restaurants and households.

Palace's Capucine Capers are pickled caper buds packed for use as a tangy garnish or ingredient in sauces, salads, and Mediterranean dishes. Their briny bite adds a distinctive finishing touch to a variety of recipes. Sold in a 3.78L jar with a 2-jar case option, they're a practical bulk choice for restaurants and delis.

Grace's Ackees are canned ackee fruit, a Caribbean staple most famously paired with saltfish in Jamaica's national dish, ackee and saltfish. The canned format makes this seasonal fruit available year-round for cooking. Sold in a 540ml can with a 24-can case option, it's a pantry essential for Caribbean restaurants and grocers.

Maoli's Pineapple Tidbits are canned pineapple pieces ready to use in desserts, fruit salads, or as a topping without the prep work of fresh pineapple. The 100oz can suits food service kitchens, with a 6x100oz case available for restaurants and retailers.

Kasturi Kesar Mango Pulp is a canned puree made from Kesar mangoes, a common base for lassis, shakes, and Indian sweets. Its ready-to-use format skips the need for fresh mango prep. Sold in an 850g can or a case of 24, it's a steady stock item for grocers serving South Asian cuisine.

Quality Brand Kesar Mango Pulp is a canned puree made from Kesar mangoes, commonly used for lassis, shakes, and Indian desserts. It gives a consistent mango flavor and texture regardless of season. Sold in an 850g can or a case of 6, it's a handy stock item for grocers and restaurants.

Canteen Kesar Mango Pulp is a canned puree made from Kesar mangoes, useful as a base for lassis, smoothies, and Indian desserts without relying on fresh mango availability. Its smooth consistency blends easily into both drinks and sweets. Sold in an 850g can or a case of 6, it's a convenient stock item for grocers and restaurants.

Maoli Fruit Cocktail is a canned mix of diced fruit in syrup, ready to serve as a simple dessert or used as a topping and mix-in for other dishes. Its consistent, no-prep format makes portioning easy for larger groups. Packed in a 100oz can or a case of 6, it's sized for restaurants, caterers, and institutional kitchens.