Poultry

This Erie Meats diced chicken is all white meat, fully cooked, and cut to 3/4 inch pieces for easy use in soups, salads, and casseroles. It's supplied in a 2.27Kg pack, with a 2x2.27Kg bulk case available. A time-saving cooked protein for restaurants and caterers.

Chicken Leg - Bone In is a fresh bone-in poultry cut well suited for grilling, roasting, braising, or curries, prized for its juicy dark meat and rich flavour. Sold by the 1 Kg pack, it's a versatile everyday protein for home cooks and restaurant kitchens preparing bulk meals.

This boneless chicken leg and thigh meat offers juicy, flavorful dark meat suited to curries, stir-fries, and grilling. It comes in a 1Kg pack, easy to portion for meal prep or menu planning. A versatile option for restaurants and households wanting dark meat chicken on hand.

Nikolaos Chicken Tenders are halal, breaded breast meat tenders, packaged 50-60 count per case, suited for frying or baking as a quick appetizer or main. Their breaded coating gives a crisp finish for casual dining and quick-service menus. Packaged at 4kg, they're a practical bulk item for restaurants and caterers offering halal poultry.

This whole chicken, in the 1.6-2kg range, is a versatile cut suited to roasting, grilling, or braising for family meals or larger gatherings. Whole birds offer good value and flexibility, letting cooks portion out breast, thigh, and leg pieces as needed. It's a staple option for households, restaurants, and butchers looking to stock a reliable poultry item.

Chicken Shawarma - Leg - 1Kg is a flavourful seasoned chicken leg product inspired by traditional Middle Eastern cuisine. It offers a tender texture and savoury, aromatic flavour when cooked, making it ideal for shawarma wraps, pita sandwiches, salads, and platters.

Wahoo Steak - 8/9 - 7.2Lb is a premium seafood steak cut known for its firm, meaty texture and mild, slightly sweet flavour. It is ideal for grilling, pan-searing, baking, broiling, and a variety of seafood preparations.

Chicken Thighs - Boneless - 5Kg are tender, juicy chicken thighs with the bone removed for convenient preparation and cooking. They are ideal for grilling, roasting, frying, curries, stir-fries, kebabs, and a variety of foodservice dishes.

Boneless Chicken Leg Meat is a versatile cut of dark chicken meat well suited for grilling, stewing, curries, and a wide range of everyday recipes. Its rich flavor and tender texture make it a popular choice across many cuisines. Sold in a bulk 25 kg case, it's designed for restaurants and foodservice operations with high-volume needs.

These Golden Maple chicken wings arrive uncooked and ready to season, fry, or bake for classic wing service. They're supplied in a 10Kg bulk case, suited to high-volume kitchens. A dependable bulk option for restaurants and sports bars with steady wing demand.

These Texas style chicken burger patties from Erie Meats are portioned at 4oz each, ready to grill or pan-fry for sandwiches and combo plates. They're supplied 40 count per case. A convenient frozen protein option for restaurants and quick-service kitchens.

These Olymel Thunder crispy chicken breast patties are uncooked and breaded, ready to fry or bake for sandwiches and combo plates. Each patty weighs 5.2oz, supplied in a 4Kg case. A convenient frozen protein option for restaurants and quick-service kitchens.

These Olymel boneless, skinless chicken breasts arrive pre-seasoned for a grab-and-cook option in any commercial kitchen. Sold in a 4Kg pack, they can be grilled, baked, or pan-seared for sandwiches, entrees, or meal prep. Well suited to restaurants and large households looking to simplify dinner prep.

Olymel's cooked diced chicken, cut to a uniform 19mm size, is ready to use straight from the bag in casseroles, wraps, and salads. Each case holds 4Kg, making it easy to portion across a busy kitchen. Great for restaurants and caterers wanting reliable, pre-cooked protein on hand.

This Olymel diced chicken is cut into 19mm pieces, fully cooked, and kept in natural proportion for consistent texture across dishes. Supplied in a 4Kg pack, it suits soups, stir-fries, sandwiches, and prepared meals. A time-saving option for restaurants and food service operations.

Olymel's crumbled cooked chicken is fully prepared and ready to fold into tacos, casseroles, soups, or pasta dishes. It's packed in a 4Kg format, offering a fast, mess-free way to add protein to high-volume menus. Ideal for restaurants and institutional kitchens looking to cut prep time.

Olymel's thin chicken breast strips are seasoned and fully cooked, ready to reheat and serve in wraps, salads, or stir-fries. They're supplied in a convenient 4Kg case that saves prep time during busy service. A practical choice for restaurants and caterers needing quick, consistent protein portions.

Olymel Chicken Breast Strips are seasoned and cooked, ready to heat and serve as a quick appetizer, salad topping, or wrap filling. Being fully cooked saves prep time while still delivering seasoned flavor. Packaged at 2kg or in a 2x2kg case, they're a practical bulk item for restaurants and quick-service kitchens.

Olymel Dusted Chicken Wings are seasoned and cooked with a light coating for extra texture, ready to heat and serve as a quick appetizer. The dusted coating gives a crisp finish without a heavy batter. Packaged at 4kg, they're a practical bulk item for restaurants, pubs, and caterers.