Saffron

King brand golden sella basmati rice is a parboiled long-grain rice known for its firm, separate grains after cooking, well suited to biryani, pilaf, and everyday rice dishes. It's supplied in a 40lb bulk bag for restaurants and large households. A pantry staple for kitchens with steady rice demand.

Red Split Lentils are premium-quality split red lentils, carefully selected for their mild flavor, smooth texture, and consistent quality. These nutritious lentils are ideal for preparing dals, soups, curries, stews, and a variety of wholesome everyday recipes. They cook quickly to a creamy consistency while absorbing spices beautifully, making them a versatile and protein-rich pantry staple. Suitable for everyday home cooking as well as bulk meal preparation.

Saffron Chickpeas are premium-quality whole chickpeas, carefully selected for their rich nutty flavor, creamy texture, and consistent quality. These versatile legumes are ideal for preparing chana masala, hummus, curries, salads, soups, and a variety of traditional and international dishes. They cook evenly while maintaining their texture and absorb seasonings beautifully, making them a nutritious and protein-rich pantry essential. The 4lb pack is perfect for families, bulk cooking, and regular home use.

Saffron's Kaju Katli is a classic Indian sweet made from cashews, shaped into thin diamond pieces and often finished with a decorative silver leaf. It's one of the most popular mithai choices for festivals and gifting. Available in 1lb and 6lb sizes, with a bulk case of three 6lb tubs for sweet shops serving higher volume.

Saffron's Mango Coconut Barfi is a fudge-like Indian sweet flavored with mango and coconut, popular for festivals, celebrations, and mithai counters. Its dense, sliceable texture makes it easy to portion for trays or gift boxes. Available in 1lb and 6lb sizes, with a bulk case of three 6lb tubs for higher-volume sweet shops.

Saffron Soya Tikka is a canned soy-based preparation designed as a vegetarian alternative to traditional tikka dishes, ready to heat and serve or finish on a tawa or grill. It gives menus a meat-free option without extensive prep. Sold in an 850g can or a case of 12, it's a practical addition to a vegetarian product lineup.

Saffron Soya Kaleji is a canned soy-based preparation styled after a traditional kaleji dish, offering a meat-free option with a similar texture and format for curry-style cooking. It's ready to heat and finish with spices for a quick meal. Sold in an 850g can or a case of 12, it's a useful vegetarian stock item for South Asian grocers.

Saffron's Yellow Petha Ladoo is a traditional Indian sweet made from ash gourd and shaped into round ladoos, offering a lighter, less dense alternative to milk-based sweets. It's a popular choice for festival trays and mithai counters. Available in 1lb and 6lb sizes, with a bulk case of three 6lb tubs for higher-volume sweet shops.

Saffron's Angoori Rasgulla Pink is a bite-sized version of the classic milk-based Indian sweet, soaked in light sugar syrup and tinted pink for a festive presentation. It's a popular choice for dessert trays, celebrations, and everyday treats at South Asian grocery counters. Available in 1lb and 6lb sizes, with a bulk case of three 6lb tubs for shops serving high demand.