Handi

Handi's Garlic & Ginger Paste Mix is a ready-blended curry base that saves kitchens the step of prepping garlic and ginger separately. It mixes easily into hot oil at the start of cooking for curries, marinades, and sauces. Packed in a 750g jar or a case of 12, it's a time-saving staple for South Asian cooking.

Handi's Mustard Oil is a pungent, traditional cooking oil widely used in South Asian and Bengali cooking for frying, tempering, and pickling. Its bold flavor holds up well in curries and marinades. Sold in a 1L bottle or a case of 12, it's a pantry staple for both home cooks and restaurant kitchens.

Handi's Clove Oil comes in a small 30ml bottle, sized for use in cooking, baking, or home remedies where just a few drops are needed. Its concentrated format makes it easy to portion into recipes without waste. Available as a single bottle or a case of 12, it suits both home use and retail shelf stocking.

Handi Punjabi Samosas are frozen, ready-to-fry pastries filled with a spiced potato and vegetable filling, a classic South Asian appetizer and snack. They're a popular choice for parties, catering, and quick snacking. Sold in a pack of 25, with bulk case options for restaurants and caterers.

Handi Green Peas are frozen green peas suited for curries, pulao, and everyday vegetable dishes in South Asian and general cooking. Freezing locks in freshness for convenient year-round use. Sold in a 1.7kg pack, it's well suited for larger households and food service operations.

Handi All Purpose Flour is a versatile wheat flour suited for baking breads, flatbreads, and a wide range of everyday recipes. Its consistent quality makes it dependable for both home and commercial baking. Packaged in a 2lb bag, it's a convenient pantry size for households.

Handi Besan is a gram (chickpea) flour widely used in South Asian cooking for making batters, snacks, curries, and sweets. Its nutty flavour and fine texture make it a versatile pantry ingredient. Sold in a 2lb bag, it's a practical staple for home cooks and small retailers.

Handi Desi Ghee is a clarified butter used throughout South Asian cooking for its rich flavour, whether drizzled over rice and lentils or used in frying and baking. It's a traditional kitchen essential passed down through generations of cooking. Sold in a 400g pack, it's well suited for everyday home use.

Dalda Vegetable Ghee is a cooking fat used in South Asian cuisine for frying, sautéing, and adding richness to curries, rice dishes, and baked goods. Its high smoke point makes it suitable for a range of cooking methods. Packaged in a 1kg tub, it's a kitchen staple for households and restaurants.

Handi Rose Water is a fragrant floral water commonly used to flavour desserts, drinks, and traditional South Asian sweets, or as a splash in beverages for a subtle floral note. It's a versatile ingredient in both cooking and baking. Packaged in a 450ml bottle, it's a handy staple for dessert and beverage preparation.

Handi Centra Candy is a sweet confectionery treat suited for snacking, gifting, or stocking alongside other candy selections. Its bite-sized format makes it easy to enjoy on the go or share with family. Sold in a 200g pack, with bulk case options available for retailers.

Handi Soyawadi is a soy-based dried nugget product commonly rehydrated and cooked into curries and vegetarian dishes across South Asian cuisine. Its texture makes it a popular meat-alternative ingredient for home cooking. Sold in a 400g pack, it's a useful pantry item for households looking for plant-based protein options.