Sweets & Desserts

Apna Taste Gulab Jamun - 200Ct is a traditional Indian sweet featuring soft, spongy dumplings soaked in sweet sugar syrup. Its convenient bulk format is ideal for restaurants, catering, celebrations, festivals, and large gatherings.

Saffron Moong Dal Halwa is a rich, traditional South Asian dessert made from lentils, popular during festivals and special occasions. Its dense, sweet texture makes it a satisfying treat served warm or at room temperature. Sold in a 200g pack, it's a good option for retailers and households wanting an authentic sweet on hand.

Saffron Angoori Gulab Jamun are bite-sized, syrup-soaked milk dumplings, a smaller take on the classic South Asian dessert popular at celebrations and everyday meals. Their small size makes them easy to serve individually or as part of a dessert spread. Available in 1 lb and 6 lb packs, they're suited for both households and restaurants serving traditional sweets.

Rehmat-e-Shereen Desi Kulfi is a traditional South Asian frozen dessert with a dense, creamy texture, distinct from Western-style ice cream. It's a popular treat served after meals or at celebrations. Sold in packs of 4, it's a convenient option for restaurants and retailers offering traditional frozen desserts.

Rehmat-e-Shereen Shahi Mix Mithai is an assortment of traditional South Asian sweets, offering a variety of flavours and textures in one pack. It's a popular choice for festive gatherings, gifting, and dessert trays. Sold in a 1 lb pack, it's a good fit for sweet shops and restaurants offering a mithai assortment.

Rehmat-e-Shereen Barfi is a classic milk-based South Asian sweet with a soft, fudge-like texture, commonly served during festivals and celebrations. It's a versatile addition to any dessert spread or sweet shop display. Packed in a 1 lb tray, it's suited for sweet shops and restaurants serving traditional mithai.

Rehmat-e-Shereen Almond Barfi - 1Lb is a traditional South Asian sweet made with almonds and a rich, smooth texture. It offers a delicate nutty flavour and sweetness, making it ideal for festivals, celebrations, gifting, and everyday enjoyment.

Rehmat-e-Shereen Cake Kalakand - 1Lb is a traditional South Asian milk-based sweet with a rich, soft, and slightly grainy texture. It offers a creamy, mildly sweet flavour and is ideal for festivals, celebrations, gifting, and everyday enjoyment.

Brar's Khoa Barfi is a rich, milk-based South Asian sweet made from khoa (reduced milk solids), traditionally served during festivals and celebrations. Its dense, fudge-like texture makes it a satisfying treat on its own or as part of a dessert platter. Packed in a 350g tray, it's a good option for retail shelves and households wanting an authentic sweet on hand.

Savera Gulab Jamun are soft, syrup-soaked milk-based dumplings, a beloved South Asian dessert served at celebrations and everyday meals alike. They're ready to serve after warming and pair well with a scoop of ice cream or on their own. Sold in a 500-count case, they're geared toward restaurants and sweet shops serving traditional desserts in volume.

Saffron Bikaneri Barfi is a traditional Indian milk-based sweet with a dense, fudge-like texture, commonly served during festivals, celebrations, and as an everyday dessert. It's a popular choice for gifting and entertaining guests. Available in 1 lb and 6 lb sizes, the larger option is well suited for restaurants, sweet shops, and large gatherings.

Saffron Malai Dhoda is a traditional South Asian milk-based sweet with a soft, fudgy texture, popular as a dessert or treat for festive occasions. Available in 1 Lb and 6 Lb packs (as well as a 3x6 Lb case), it suits both retail customers and large households or sweet shops needing bulk quantities.

Apna Taste aloo tikki are pre-formed frozen potato patties ready to pan-fry for a crisp, golden appetizer or snack. They come in a 750g pack containing multiple patties, with a 15x750g bulk case for restaurants. A convenient frozen appetizer for restaurants serving Indian street food.

Brar's gulab jamun are soft, syrup-soaked milk-based dumplings, a classic South Asian dessert served warm or at room temperature. They come frozen in an 850g pack, with a 10x850g case for restaurants and sweet shops. A ready-to-serve dessert for restaurants and large households.

Tower's Gulkand is a sweet preserve made from rose petals and sugar, traditionally used in South Asian cuisine as a dessert on its own or as an ingredient in sweets and paan. Its fragrant, floral sweetness makes it a distinctive treat. Sold in a 1kg jar with a 16-jar case option, it's a good fit for sweet shops and households.

Chapman's No Sugar Added Vanilla Ice Cream offers a classic vanilla flavor made without added sugar, giving households an alternative dessert option. It works well on its own or alongside other desserts. Sold in a 1L tub, it's a convenient retail size.

Brar's Kaala Jamun is a dark, caramelized version of the classic Indian sweet, deep-fried and soaked in sugar syrup for a rich, deep-flavored bite. It's a festival and celebration favorite alongside its lighter gulab jamun counterpart. This 20 Lb bulk pack is designed for restaurants and large households.